Tag: Kongs

Review | A Taste of Home is a wonderful, bittersweet tribute to Hong Kong’s food culture
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Review | A Taste of Home is a wonderful, bittersweet tribute to Hong Kong’s food culture

 13/08/2026
How Hong Kong’s elderly face ‘hidden malnutrition’ risk and expert tips on staying healthy
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How Hong Kong’s elderly face ‘hidden malnutrition’ risk and expert tips on staying healthy

 09/08/2026
Hong Kong’s dining battle; TV host fights insomnia, depression: 7 Lifestyle highlights
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Hong Kong’s dining battle; TV host fights insomnia, depression: 7 Lifestyle highlights

 09/08/2026
Are Hong Kong’s restaurants fighting a losing battle against lower-cost Shenzhen?
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Are Hong Kong’s restaurants fighting a losing battle against lower-cost Shenzhen?

 05/08/2026
How fermentation is transforming Hong Kong’s fine dining scene
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How fermentation is transforming Hong Kong’s fine dining scene

 04/08/2026
Hong Kong’s Summer International Film Festival 2026: 10 must-see movies and programmes
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Hong Kong’s Summer International Film Festival 2026: 10 must-see movies and programmes

 03/08/2026
What makes 1981 cult classic The Imp one of Hong Kong’s most terrifying horror films?
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What makes 1981 cult classic The Imp one of Hong Kong’s most terrifying horror films?

 02/08/2026
Shenzhen’s new museum; Hong Kong’s old cookbooks on exhibit: 7 Lifestyle highlights
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Shenzhen’s new museum; Hong Kong’s old cookbooks on exhibit: 7 Lifestyle highlights

 31/07/2026
Inside Hong Kong’s listening bars, which balance a love of vinyl with culinary culture
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Inside Hong Kong’s listening bars, which balance a love of vinyl with culinary culture

 24/07/2026
How Hong Kong’s PMQ is offering fresh perspectives on culinary traditions
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How Hong Kong’s PMQ is offering fresh perspectives on culinary traditions

 24/07/2026
Hong Kong’s continually evolving Japanese bar scene, with a twist
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Hong Kong’s continually evolving Japanese bar scene, with a twist

 23/07/2026
Vintage cookbooks trace Hong Kong’s food heritage from Hakka to haute in new exhibition
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Vintage cookbooks trace Hong Kong’s food heritage from Hakka to haute in new exhibition

 23/07/2026
Profile | How Bowie Woo, 94, became Hong Kong’s ultimate evergreen entertainer over 7-decade career
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Profile | How Bowie Woo, 94, became Hong Kong’s ultimate evergreen entertainer over 7-decade career

 17/07/2026
Hong Kong’s Dot Cod restaurant scores big with World Cup screenings
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Hong Kong’s Dot Cod restaurant scores big with World Cup screenings

 11/07/2026
Why is Hong Kong’s Ma Wan 1868 playing host to 5 Czech artists? We take a visit
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Why is Hong Kong’s Ma Wan 1868 playing host to 5 Czech artists? We take a visit

 30/06/2026
The history of Tai Mo Shan, Hong Kong’s highest peak, unearthed in new exhibition
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The history of Tai Mo Shan, Hong Kong’s highest peak, unearthed in new exhibition

 29/06/2026
Hong Kong’s dai pai dong street-food stalls go upscale. Can they recreate the same magic?
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Hong Kong’s dai pai dong street-food stalls go upscale. Can they recreate the same magic?

 26/06/2026
Word on the StrEAT: Hong Kong’s F&B scene spills the tea about annoying customers
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Word on the StrEAT: Hong Kong’s F&B scene spills the tea about annoying customers

 12/06/2026
They were destined for Hong Kong’s landfills. A lifelong sailor has given them new life
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They were destined for Hong Kong’s landfills. A lifelong sailor has given them new life

 08/06/2026
Profile | How Hong Kong’s wuxia drama ‘princess’ Michelle Yim has kept her star shining for 55 years
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Profile | How Hong Kong’s wuxia drama ‘princess’ Michelle Yim has kept her star shining for 55 years

 05/06/2026
Hong Kong’s pizza scene heats up with new spots Vincenzo Capuano and The Pizza Bar on 38th
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Hong Kong’s pizza scene heats up with new spots Vincenzo Capuano and The Pizza Bar on 38th

 04/06/2026
Mouthing Off | Why do we need so many pots and pans in Hong Kong’s tiny kitchens?
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Mouthing Off | Why do we need so many pots and pans in Hong Kong’s tiny kitchens?

 04/06/2026
Hong Kong’s curious history of Swiss restaurants, and 2 that have endured
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Hong Kong’s curious history of Swiss restaurants, and 2 that have endured

 25/05/2026
Origin of Hong Kong’s ‘peace buns’, Cheung Chau Bun Festival’s iconic snack
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Origin of Hong Kong’s ‘peace buns’, Cheung Chau Bun Festival’s iconic snack

 22/05/2026
Hong Kong’s Big JJ Seafood Hotpot gets fancy in new Central location at Landmark Prince’s
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Hong Kong’s Big JJ Seafood Hotpot gets fancy in new Central location at Landmark Prince’s

 13/05/2026
Singapore and Hong Kong’s top pizzerias team up for limited-time collaboration
Latest News / SG / Global

Singapore and Hong Kong’s top pizzerias team up for limited-time collaboration

 12/05/2026
Hong Kong’s 2026 Venice Biennale pavilion wows the crowds to sleep
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Hong Kong’s 2026 Venice Biennale pavilion wows the crowds to sleep

 11/05/2026
Review | East meets West as Opera Hong Kong’s Carmen takes place in 1970s Hong Kong
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Review | East meets West as Opera Hong Kong’s Carmen takes place in 1970s Hong Kong

 11/05/2026
Deaf artist who lost life’s work in Hong Kong’s Tai Po fire is ‘painting to heal myself’
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Deaf artist who lost life’s work in Hong Kong’s Tai Po fire is ‘painting to heal myself’

 11/05/2026
How Hong Kong’s 91-year-old Haw Par Mansion will transform into new cultural hub
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How Hong Kong’s 91-year-old Haw Par Mansion will transform into new cultural hub

 03/05/2026
Hong Kong’s Kee Wah Bakery closes last Singapore store at Ion Orchard
Latest News / SG / Global

Hong Kong’s Kee Wah Bakery closes last Singapore store at Ion Orchard

 28/04/2026
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100 Top Tables 2026: celebrating Hong Kong’s best restaurants, bars and F&B talents

 28/04/2026
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Inside Hong Kong’s tooth gem trend as fans add sparkle to their smiles

 21/04/2026
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Hong Kong’s famous Oi Man Sang dai pai dong opens dessert shop with a Michelin touch

 20/04/2026
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How Hong Kong’s best bars and mixologists embraced spicy cocktails

 14/04/2026
Profile | ‘Not pretty enough’? Joey Yung became one of Hong Kong’s biggest Cantopop idols anyway
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Profile | ‘Not pretty enough’? Joey Yung became one of Hong Kong’s biggest Cantopop idols anyway

 10/04/2026
Sold-out auctions suggest Hong Kong’s art market is back. But is it?
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Sold-out auctions suggest Hong Kong’s art market is back. But is it?

 08/04/2026
Where are Hong Kong’s best swings? This man who has tested over 200 sets knows
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Where are Hong Kong’s best swings? This man who has tested over 200 sets knows

 01/04/2026
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Hong Kong’s daan tat, Singapore’s ice kachang: Asian foods make their way into global English

 29/03/2026
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Profile | How Leslie Cheung broke all the rules to become Hong Kong’s greatest modern superstar

 27/03/2026
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Asia’s 50 Best Restaurants 2026: Hong Kong’s The Chairman is No 1, Wing climbs to No 2

 25/03/2026
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What is Hong Kong’s N+ Museum? And why is it calling out the ‘cringe’ nostalgia trend?

 24/03/2026
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Opinion | To realise Hong Kong’s cultural potential, a global vision is essential

 23/03/2026
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5 art-inspired menus to indulge in during Hong Kong’s Art Month

 20/03/2026
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Hong Kong’s cha chaan teng history, designs and legacy celebrated in new exhibition

 19/03/2026
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Want to be a DJ? Hong Kong’s Moth Foundation is music school and LGBTQ safe space in one

 19/03/2026
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Why Hong Kong’s stand-up comedians want their art to be taken seriously

 12/03/2026
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Sai Kung: a launch pad for some of Hong Kong’s biggest F&B names

 07/03/2026
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Merodi is out – but Hong Kong’s shelves are full. Will Pop Mart find its next Labubu?

 28/02/2026
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Parents of Hong Kong’s ‘Girl Behind the Face’ share their story for the first time

 25/02/2026
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What to do in China’s Zhongshan, a food and shopping paradise on Hong Kong’s doorstep

 25/02/2026
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What’s behind Hong Kong’s retro display craze sweeping supermarkets, shops and stations?

 24/02/2026
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How 2 films from Li Han-hsiang became classics of Hong Kong’s Chinese folk opera cinema

 22/02/2026
Singapore reviewing early findings from Hong Kong’s investigations into Wang Fuk Court fire
Latest News / SG / Global

Singapore reviewing early findings from Hong Kong’s investigations into Wang Fuk Court fire

 12/01/2026
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Why Korean-style cafes are proving so popular in Hong Kong’s coffee shop scene

 09/01/2026
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First Look: Yurt, Hong Kong’s ‘first modern Central Asian restaurant’

 08/01/2026
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The rise of Hong Kong’s Asia Art Archive and the coming digitisation of its artefacts

 30/12/2025
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How Hong Kong’s wellness social clubs are redefining networking for young professionals

 28/12/2025
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7 of Hong Kong’s best New Year’s Eve parties to see in 2026

 26/12/2025
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2025 was a tough year for Hong Kong’s bar industry, so how are new concepts carving a path forward?

 25/12/2025
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Hong Kong’s AI-driven future and human past contrasted in 2 riveting projects

 23/12/2025
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Hong Kong’s Sigg Prize shared for the first time as M+ boss praises 2 ‘bold’ artists

 23/12/2025
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Why Hong Kong’s first pro female MMA fighter now battles for women’s health

 17/12/2025
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What to eat on Hong Kong’s Peng Chau, a food-filled island that comes alive at weekends

 14/12/2025
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Word on the StrEAT: Hong Kong’s F&B scene in 2025 – the highs and lows, according to its gurus

 11/12/2025
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First woman to swim around Hong Kong’s Lantau Island defies her age

 03/12/2025
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How Johnnie To redefined Hong Kong’s gangster genre with 3 mid-2000s classics

 30/11/2025
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Why Hong Kong’s cooked food centres are so beloved and some of the best to visit

 30/11/2025
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Why French film star Garance Marillier just had to visit Hong Kong’s Chungking Mansions

 26/11/2025
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How new cultural salon Gold will reflect Hong Kong’s changing art scene

 25/11/2025