
I have lost count of the number of times somebody has said to me, during a conversation on dementia, “Oh, it runs in my family.”
Like red hair. Or long fingers.

I have lost count of the number of times somebody has said to me, during a conversation on dementia, “Oh, it runs in my family.”
Like red hair. Or long fingers.
The only type of Alzheimer’s disease that really does is familial Alzheimer’s disease (FAD). It is caused by mutations in the amyloid precursor protein (APP), presenilin 1 (PSEN1) and presenilin 2 (PSEN2) genes.
These are dominant mutations, so each child of an affected parent has a 50 per cent chance of inheriting the genes. If they do, their risk of developing Alzheimer’s, usually at a young age, is high. Symptoms usually show in a person’s forties or fifties.
Mercifully, FAD is very rare – it accounts for less than 1 per cent of all Alzheimer’s cases.
There could be more than 100 risk genes associated with greater susceptibility to the disease. But Professor Alison Goate at the Icahn School of Medicine at Mount Sinai in New York, who was part of the team that identified the APP gene, says their impact is quite small.
The steamed dumplings at Peking Restaurant in El Sheikh Zayed City, Cairo, have a filling of soft and salty minced beef inside thick skins, similar…
Hairy crab season is here, and while you can enjoy the seasonal delicacy at home, restaurants are coming up with all sorts of exciting dishes…
Artificial intelligence (AI) is rapidly changing the way millions of people experience and connect with the world as computer systems that can copy intelligent human…
Vietnamese-American Hong Pham and his wife Kim are passionate about good food – so much so that once they like eating something, they learn everything…
“Chalk and cheese”, “oil and water” and “Beauty and the Beast” were just some of the baffled reactions circulating among Japanese cinephiles when news broke…