Category: Bored / Interesting

Feeling bored? Our Bored category is your ultimate destination for entertainment, fun ideas, and creative activities to bust boredom! 

Bored / Interesting

How Saudi Arabia’s mountains offer an authenticity rarely found elsewhere in the kingdom

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Where to eat in Hangzhou, China’s rising fine-dining hub where regional flavours coalesce

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How hiking 5,700km solo across America put life into perspective for young consultant

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3 female action stars who ruled Hong Kong martial arts cinema alongside Michelle Yeoh

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KPop Demon Hunters official pop-up proves huge hit in Seoul. Hong Kong and Singapore next

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What to eat on Hong Kong’s Peng Chau, a food-filled island that comes alive at weekends

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5 of the best-known horses in Chinese legend, from the Red Hare to qilin

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Marvel Cosmic Invasion review: Iron Man, Wolverine et al unite for modern beat ’em up

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How Imogen Poots and Kristen Stewart gave their all to The Chronology of Water

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Profile | Who is Kim Woo-bin, the steely-eyed star of K-dramas Our Blues and Genie, Make a Wish?

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Why humming can reduce stress and how to practise a yogic breathing technique at home

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Ancient China’s Labubu-like doll craze also saw fans splurge silly money on the toys

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Why Steven Spielberg’s black drama The Color Purple remains controversial 40 years on

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Year of the Horse 2026: 5 famous works of equine art through the centuries

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How to use coffee beans to flavour food and drinks, from ice cream and lamb loin to vodka

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Kuala Lumpur restaurant brings Palestine’s rich flavours to Malaysia – with an extra kick

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5 of the best things to do in Hong Kong this weekend, December 12-14

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How spice is ‘an attitude’ for Hutong chef and his new menu available in Hong Kong

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Must-try Christmas and New Year’s meals in Hong Kong to check out as 2025 nears its end

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Unesco adds Italian cuisine and its rituals to world cultural heritage list

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The journey ahead: AI paves the way for tourism business of the future

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How power naps can give you an energy boost and improve your health into old age

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Dish in Focus: Flower crab dan dan noodles at Path

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Netflix K-drama Pro Bono: Jung Kyung-ho shines as fallen star judge in breezy legal drama

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In Chloe Zhao’s Hamnet, Jessie Buckley and Paul Mescal went on an emotional ‘epic journey’

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How to succeed? Siobhan Haughey and other Hong Kong women trailblazers open up

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Year of the Horse forecasts, Hong Kong bar scene’s trying time: 7 Lifestyle highlights

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Word on the StrEAT: Hong Kong’s F&B scene in 2025 – the highs and lows, according to its gurus

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On the Menu | Hong Kong food heroes TamJai and Chicken Egg Boy the stars of Clockenflap’s eating options

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How Boston’s Chinatown overcame constant threats to win its place in history

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Dim sum, pig’s tripe, Ningbo cuisine: Hong Kong restaurant picks of a food entrepreneur

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‘Transformative’ collection of Hong Kong art donated to Vancouver gallery

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Prime Video K-drama Surely Tomorrow: Park Seo-joon makes muted romcom comeback

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Your Hong Kong weekend drinks guide for December 12-14

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Want a 3D pregnancy sculpture? Why Hong Kong-based mother helps women get theirs

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Your Hong Kong weekend food guide for December 12-14

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How Hong Kong marathon star went from reluctant runner to smashing the 6 big races

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Why are so many Hong Kong bars closing in 2025? Insiders explain ‘concerning’ trend

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Hong Kong chamber music festival founder on why it’s mission complete ahead of final event

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Review | Chopin Competition winner Eric Lu thrills Hong Kong with a night of mesmerising music

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Why social media ban for Australia’s under-16s may isolate teens during summer holiday

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Health benefits of mugwort and why it’s big in traditional Chinese and Japanese medicine

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Hong Kong-style cafe receives top recognition. Its owner has been to the city just once

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Golden Globes: ‘One Battle After Another’ leads with 9 nods amid Netflix-Warner Bros deal

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Paramount counters Netflix with US$108.4 billion bid for Warner Bros

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How Hong Kong documentary Never Too Late shows the healing power of the city’s nature

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Why the Year of the Fire Horse 2026 could bring chaos but also great progress

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Should you eat more fibre? Experts on how much you need and what foods provide lots of it

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Singaporean buyer of US$69 million Beeple NFT opens art and technology space

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Chow Yun-fat’s mainland Chinese films, from Confucius to Let the Bullets Fly

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Meet Akhenaten’s ‘grandson’: man goes viral for resemblance to the ancient Egyptian king

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Struggles of emigrating from Hong Kong and returning to it depicted in short film

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How 71-year-old yoga teacher Argie Ligeros looks and feels so much younger than her age

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How Paris’ famed Chinese restaurant Davé and its Hong Kong-born owner drew the stars

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Make It a Blue Christmas at Hengqin Chimelong Resort

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‘You’ll notice the difference’: French almond makers take on US growers

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K-drama casting news about Yuna of K-pop group Itzy, Yoo Yeon-seok, Jung So-min and more

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Wicked songs in Cantonese? New online series champions Hong Kong talent

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On the verge of a breakdown, new mother discovers what stress really is

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‘The Saint Catherine we knew is gone,’ Egyptian locals say of Sinai mountain megaproject

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Reflections | How China’s history of fighting fire reflects a long and difficult struggle

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Language Matters | The enduring legacy of bamboo, a symbol of resilience, strength and adaptability in Asia

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How Sony’s PlayStation changed gaming and entertainment forever

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How to use lime leaves in a Thai fried chicken dish your friends will love

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Exclusive | Tai Kwun art head Pi Li to step down for new role in Shenzhen

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5 benefits of learning to swim in your retirement – and tips to help you dive in

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Review | Under Current movie review: Aaron Kwok, Francis Ng seek justice in fun but silly thriller

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Review | Netflix K-drama The Price of Confession review: Jeon Do-yeon, Kim Go-eun in prestige pulp

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Why founders of Hong Kong restaurant Francis looked to South Europe for new spot Carmela

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5 of the best things to do in Hong Kong and ways to lend a hand this weekend, December 5-7