Women who consume high amounts of ultra-processed food (UPF) are at higher risk of developing a potential precursor to bowel cancer, a new study suggests.
The research provides insight into how diet can influence early changes in the bowel.
Related Buzz
Michelin and Black Pearl young chef awardee Justin Yang opens restaurant in Hong Kong
By the time chef Justin Yang Yanbin took part in the reality cooking show The Divine Dish (also known as Chef of China) in 2025,…
5 of the best things to do in Hong Kong this weekend, March 6-8
Just because the Chinese New Year festivities have wrapped up does not mean Hong Kong’s social calendar is taking a breather. From free entry for…
How traditional Chinese medicine found its way onto fine-dining and bar menus in Hong Kong
The age-old Chinese habit of drinking hot water has gone viral. On TikTok and RedNote, influencers clutch steaming mugs and extol the benefits of drinking…
How bizarre 1969 spy thriller The Chairman pitted Gregory Peck against Mao over ping-pong
As the idealistic 1960s bled into the cynical 70s, Hollywood thrillers became increasingly paranoid. But before post-Watergate efforts such as The Parallax View and The…
How China changed during the Yuan dynasty, when Mongol emperors ruled the country
To understand Chinese culture, it is necessary to go back to the very beginning of its civilisation. In this series, we look at the most…