Reflections | What an ancient Chinese dish can teach people about the ‘proper’ way to eat dishes

Reflections | What an ancient Chinese dish can teach people about the ‘proper’ way to eat dishes


It was a familiar situation that I found myself in. I was one of two Singaporeans among half a dozen or more Malaysians, and predictably – and almost always unprovoked – the trashing of Singapore’s food began, especially its supposed unoriginality and blandness vis-a-vis Malaysian fare.



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