@idrivetoeat
2am and the wok’s still roaring in Jurong — char kway teow with smoky wok hei and a pile of fat, fresh cockles, done in a 24-hour kopitiam. $6 for the plate, $2 more for extra cockles. For when the West side needs a late feed. Eat Bar 来吧吃霸, Blk 491 Jurong West Ave 1. #sgfood #charkwayteow #jurongwest #latenighteats #supperrun
♬ 好開心!叭叭叭嘟嚕嘟嚕叭! – HAHA音樂台
@idrivetoeat
