South Korean celebrity chef Choi Hyun-seok is currently in Singapore for a two-day collaboration, from Jun 30 to Jul 1, with Cantonese restaurant The Black Pearl.
Read Full Article At Source
South Korean celebrity chef Choi Hyun-seok is currently in Singapore for a two-day collaboration, from Jun 30 to Jul 1, with Cantonese restaurant The Black Pearl.
Choi, 53, is the owner of the acclaimed Seoul fine dining restaurant Choi Dot, and is known to worldwide audiences for starring in the hit Netflix cooking competition series Culinary Class Wars and the variety show Chef & My Fridge.
The collaboration sees Choi and Dee Chan, executive chef of The Black Pearl, working on an eight-course menu comprising both Korean and Cantonese fare. According to guests who attended the session on Jun 30, some of the items served included Hanwoo beef tartare, seven-day-aged roasted duck breast and wild mushroom gukbap.
The application will be conducted using Singpass, and when applying on behalf of another applicant, the Singpass user will require the name, NRIC, contact number…
First, retire the tired âgood vs brokenâ narrative. A community workshop participant once told me âMy English not good one, you donât mind ah?â â…
WHAT ARE THE CAUSES? Myopia is a strong risk factor. For starters, myopic eyeballs are already stretched, making their optic nerves more fragile and susceptible…
SINGAPORE: Certificate of Entitlement (COE) premiums closed lower in the latest bidding exercise on Wednesday (Nov 5). For Category A cars, or those 1,600cc and…
@mothershipsg Minister of State for Education Jasmin Lau addressed a question raised by NMP Kenneth Goh in Parliament on Apr. 8 on whether the Ministry…