Posted in Travel / Globetrotting

Profile | How this Hong Kong chef cooks ‘old style’ tastes of the city using innovative techniques

 27/04/2026 1 Views
Profile | How this Hong Kong chef cooks ‘old style’ tastes of the city using innovative techniques


At 15, most Hong Kong teenagers are fretting over exams. At that age, Kan Wong, the newly appointed executive Chinese chef at Celestial Court at the Sheraton Hong Kong Hotel & Towers, was up to his elbows in a wok, learning a lesson his father never intended to teach.

“I started helping my dad out in the kitchen when I was only nine years old,” he says. “He thought it would teach me a lesson so I would study harder at school. But I fell in love with the work.”

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