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Legendary Hong Kong film director Li Han-hsiang is best known for stately historical dramas like the lavish Empress Wu Tse-tien (1963), but he also made…
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What to eat on Hong Kong’s Peng Chau, a food-filled island that comes alive at weekends
Hongkonger Alex Hung arranges dim-sum-loaded bamboo baskets with the speed of an orchestra conductor.Show More “The weekend is peak time,” he says as he places…