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Singapore gives green light for pork blood products after almost three decades

 02/04/2026 1 Views
Singapore gives green light for pork blood products after almost three decades


SINGAPORE: Lovers of pork blood rejoice, as the delicacy will soon hit the shelves in Singapore after a 27-year absence.

The Singapore Food Agency (SFA) announced on Wednesday (Apr 1) that it had approved the import of heat-treated pork blood products from an accredited establishment, the Bangkhla Pig Slaughterhouse in Thailand.

The agency said the pig blood products from the company will be allowed for import following food safety assessments. 

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