@voyagewithmc
Breakfast in Singapore isn’t just a meal, it’s a flavour adventure. Here are 5 dishes you need to try. 1. Mee Siam Rice noodles in a tangy, slightly sweet and spicy tamarind gravy with tofu, eggs, and bean sprouts. 2. Carrot Cake Stir-fried radish cake with eggs, preserved radish, and spring onions, crispy outside and soft inside. 3. Popiah Thin wheat crepe filled with shredded vegetables, tofu, and sometimes egg or shrimp, with sweet sauce and peanut paste. 4. Mee Rebus Yellow noodles in thick sweet potato and peanut gravy, topped with boiled egg and green onions. 5. Prata Flaky, pan-fried flatbread made from dough and ghee, often served with curry. Follow @voyagewithmc for more Singapore travel tips! #VisitSingapore @Visit Singapore #SingaporeTravel #SingaporeGuide #SingaporeSorted
♬ original sound – Marcus & Chelsey 🇸🇬 – Marcus & Chelsey 🇸🇬
