Hong Kong or Singapore? Top pastry chef of new bakery Mimmo has a big decision to make

Hong Kong or Singapore? Top pastry chef of new bakery Mimmo has a big decision to make


Acclaimed pastry chef Domenico Giammarella has a big decision to make: should he live in Hong Kong or Singapore?

The Montreal-born patissier, who has French and Italian heritage, has yet to reach a decision, despite having already launched Mimmo, a premium pastry brand, in Hong Kong. Meanwhile, a full-scale Mimmo cafe will be unveiled in Singapore’s Asia Square Tower 1 in early January.



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