Your Hong Kong weekend food guide for November 29-30

Your Hong Kong weekend food guide for November 29-30


This weekend’s guide leans into full-on comfort mode, from turkey-topped party pies to steaming Korean hotpots made for sharing. Keep the holiday spirit going with turkey specials in SoHo, then close out Sunday over soul-warming soups in Tsim Sha Tsui.

Saturday, November 29

Honky Tonks’ Christmas specials will have you wanting more. Photo: Honky Tonks
Honky Tonks’ Christmas specials will have you wanting more. Photo: Honky Tonks
Honky Tonks Tavern has your Saturday night sorted. From Thanksgiving through to New Year’s Eve, the SoHo favourite is serving two limited-time turkey specials that turn all the best bits of a holiday feast into honky-tonk comfort food. Rudolph’s Sandwich stacks juicy turkey with rich gravy, fried stuffing, Brussels sprouts and cranberry sauce in one gloriously messy handful, while Papi Noel’s Pie reimagines Christmas dinner as a loaded pizza, topped with gravy, pork sausage, cranberry jam, crunchy parsnips and a crown of crispy tater tots. Go all in with a cup of steaming mulled wine spiked with bourbon, spiced rum, chestnut, fruit and secret spices – ideal for toasting the season.

Where: 17 Elgin Street, SoHo, Central



Read Full Article At Source