5 new afternoon teas in Hong Kong, from scent-inspired to chocolate overload

If you fancy a few hours indulging in tiny sweet and savoury delights, then these new themed afternoon tea sets – from a chocolate celebration courtesy of Belgian chocolatier Godiva to a feast of cheese – should help get you in the festive mood.

The Butterfly Room’s autumn afternoon tea

Feast on butternut squash quiche and chestnut velouté with black truffle foam, and sandwiches including potted crab, shimeji mushroom, Scottish salmon with Granny Smith, and eggs and ham. On the sweet side, freshly baked treats such as Hokkaido milk tea flan, scones, vanilla brioche and wild berry cheesecake complete the set.

The experience, complemented by a curated pairing from French gourmet tea company Mariage Freres or a choice of freshly brewed coffee, is available from Monday to Friday (2.30pm-7pm, last orders at 6pm) and Saturday, Sunday and public holidays (midday-7pm, last orders at 6pm).