SINGAPORE – The Dubai-based company that created the world-famous “Dubai chocolate” – a chocolate bar with pistachio cream and crunchy kataifi filling – has set up shop at Changi Airport with a pop-up store at Terminal 1’s transit area.
The pop-up, which will run for three months until end-January 2026, is Fix Dessert Chocolatier’s first in Asia.
Chocolate lovers can now get their hands on crowd-favourite Can’t Get Knafeh of It, known commonly as “Dubai chocolate”, at the store daily from 6am to midnight.
In response to a query from The Straits Times, distributor FNA Group said the flavours available at the pop-up are Can’t Get Knafeh Of It in milk and dark chocolate, Pick Up A Pretzel – a bar filled with kataifi and salted caramel pretzel pieces – in milk and dark chocolate, and the speculoos-filled Mind Your Own Biscuit in white chocolate.
The bars retail for $34.90 before goods and services tax (GST), it said. Departing travellers are exempt from paying GST.
