@8dayseat
Ever wonder how soy sauce is made in Singapore? Homegrown brand Nanyang Sauce, which was founded in 1959, still brews its soy sauce the old-school way — by fermenting soybeans in large terracotta vats under the sun for nine months! Follow our host Quah Siyu as she tries her hand at making soy sauce from scratch! #8dayseattrending #fyp #sgfoodie #foodtok #tiktoksg
♬ ARK OF LOVE – JOSHUA CEDRICK
@8dayseat
@getfedsg Who knew that one of our favourite food spots would be at a CAFE?! 🤤 From delicious Shakshuka to a hearty bowl of Chazuke,…
@travelwithibii Where is the best fine dining restaurant in Singapore?! #travelwithibii #singaporetiktok Show More ♬ original sound – Ibii – Travel creator✈️ Tap Video and…
@wangzhazhainsg 我的深夜食堂@#sgfyp #sgfood #sgfoodie #新加坡生活 #singaporelife ♬ Chant – Florian Arbenz & Greg OsbyShow More Tap Video and 🔈 To Unmute Tiktok Credits You May…
@lai.eat 🇸🇬没开玩笑…这里的叻沙真的很上头！ #新加坡美食 #singapore #laska #sgtiktok #sg Show More ♬ 节奏感欢快高兴 – sick bubble Tap Video and 🔈 To Unmute Tiktok Credits You May Also…
@jujumaoo Singapore Chilli Crab 🇸🇬 🦀🌶️ My first time cooking and trying this dish! I had no idea it was this delicious 😍 Definitely a…