@honestmaneats Trying a 24-hour traditional beancurd in Geylang that’s been arou…

@honestmaneats Trying a 24-hour traditional beancurd in Geylang that’s been arou…


@honestmaneats

Trying a 24-hour traditional beancurd in Geylang that’s been around for over 20 years. I especially liked their soybean drink and ended up dabaoing another one home. What I ordered: – You Tiao/ Fritters Dough $1.90 – Portuguese Egg Tart $2.60 – Soy milk $2.00 – Soy milk with Grass Jelly $3.00 – Osmanthus Riceball Beancurd $6.90 📍733 Geylang Rd, S389644 #rochorbeancurdhouse #beancurd #soymilk #geylang #sgtiktok🇸🇬

♬ Market Day Swing – Harvest Swing

@honestmaneats



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