@yunise_x3
🇸🇬 Singaporean buffet, recommended by a Singaporean. As someone born and raised in Singapore, I’m pretty picky when it comes to Singaporean food overseas… and this one genuinely brought back memories of home. ❤️ For a limited time, Chef Christopher Chia has travelled from The Fullerton Hotel Singapore to Sydney to showcase authentic Singaporean flavours at The Singapore Table. Watch to see everything on the buffet—from Hainanese Chicken Rice and Char Kway Teow to my personal favourite… Rojak. 🤤 📍 The Place, The Fullerton Hotel Sydney 📅 Until 9 August 2026 💰 $69.95pp Would you try this buffet? #SingaporeFood #SydneyFood #SydneyBuffet #TheFullertonSydney #SingaporeTable
♬ original sound – Eunice Nicole Lim
@yunise_x3
