@yongweikai Singapore’s first Jeju pork tonkatsu specialist has officially arriv…

@yongweikai Singapore’s first Jeju pork tonkatsu specialist has officially arriv…


@yongweikai

Singapore’s first Jeju pork tonkatsu specialist has officially arrived in the CBD. At Katsu by Kyu, every detail is thoughtfully crafted, from premium Jeju pork and freshly milled rice prepared daily to perfectly balanced set meals that celebrate the art of tonkatsu. We tried the Classic Jeju Loin and were seriously impressed. The fat to meat ratio was spot on, giving every bite a juicy, tender interior beneath a beautifully crisp crust. The Three Ways Cold Flat Udon was another standout. Thick, delightfully chewy noodles paired with a refreshing dipping sauce that made it incredibly satisfying. Don’t miss the Kadaif Prawn either. Huge, golden and fried to perfection with an irresistible crispy crunch. Pair everything with their rich Signature Curry Sauce for the ultimate comfort meal. Each set is served with freshly milled rice, shredded cabbage, miso soup, house pickles, signature sauce and your choice of hot or cold green tea. If you’ve been searching for a truly elevated tonkatsu experience, this is one new restaurant worth adding to your list. 📍 6A Shenton Way, 10 OUE, 01-09, 068815 #FYP #Sgfoodie #Tonkatsu #Pork #SgCafeHopping

♬ เสียงต้นฉบับ – kittikmr – veesun95

@yongweikai



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