@traveloneohone
This 100 year old bakery serves one of Singapore’s most iconic breakfasts…. And if you only try kaya toast once in Singapore… I’d make it here. 👉 DM me “SINGAPORE” and I’ll send you my free Singapore travel guide. Chin Mee Chin has been serving locals since 1925, making it one of Singapore’s most loved heritage bakeries. They’re best known for their kaya toast, crispy toasted bread filled with sweet coconut kaya jam and a thick slice of butter, served alongside soft-boiled eggs with soy sauce and a cup of traditional kopi. It might sound like an unusual combination, but the mix of sweet and savoury just works. Stepping inside feels like travelling back in time, and it’s one of those places that gives you a taste of old Singapore. If you’re looking for an authentic local breakfast, I’d definitely add Chin Mee Chin to your itinerary. Would you try kaya toast here? #singapore #chinmeechin #kayatoast #singaporefood #visitsingapore
♬ original sound – Jasmin | Travel Ideas & Tips
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