For the most part, Miyeon enjoyed the snacks, calling them “super chewy” with “great texture”.
The coconut bean ang ku kueh, for instance, was “very savoury and delicious”, according to Miyeon.
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For the most part, Miyeon enjoyed the snacks, calling them “super chewy” with “great texture”.
The coconut bean ang ku kueh, for instance, was “very savoury and delicious”, according to Miyeon.
“The flavours are all fairly subtle, so I don’t think they’ll be very polarising,” said the 29-year-old singer in her assessment.
In the end, she selected the corn ang ku kueh as her favourite of the bunch.
Wednesday’s video is the latest in a series that sees Miyeon sampling the signature food items at each stop on I-dle’s tour.
The Sydney stop, for instance, saw Miyeon and her groupmates trying a meat pie, Tim Tam biscuits and macadamia nuts.
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