@pablothefork Tried Kaokee for the first time at their opening at Podium. Singap…

03/05/2026 2 Views

@pablothefork

Tried Kaokee for the first time at their opening at Podium. Singaporean food in Manila has always been hard to find done properly. Kaokee is genuinely trying to fill that gap and for the most part, they’re doing a pretty good job. There are dishes here that stand out. A few things still have room to grow but that’s what the early days are for. Worth trying out. Full honest breakdown in the video.

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