@esyfilms
SAVE THIS! My Go To Korean Restaurants in Singapore! – This is just based on my personal preference and the list will be constantly changing! – [Noodles] 📍Noodle Star K(a variety of noodle choices) 📍Hello Korean BBQ (cold noodles and meat set!) [Intestines] 📍Singkoba (juicy daechang!) [KBBQ] 📍Sodeng (duck bbq and woodae galbi) 📍Obba BBQ (friendly staff and delicious meats) 📍Charim (DIY sushi rice) [KBBQ for VIP guest or formal occasions] 📍Sura (makes you feel royal) 📍Story One (the smoke is sucked out, and their meat cuts are good but their soolgook is amazing) [Other Noteable KBBQ] 📍Mulgogi (fishtank wetaged meat) 📍Tanjong Hwaro (juicy porkbelly) 📍Woohyang (all things beef) 📍The Butcher’s Dining (a korean butchery where you pick the meat and have it cooked) [A La Carte] 📍Todamgol (their ssambap was delicious) 📍Eemo BBQ (top knotch variety of banchan) 📍(bonus) Don Dae Bak (pretty good a la carte menu and bbq) [Specialties] 📍Jangsan Korean Restaurant (Jokbal) 📍Sotpot (Sotbap & Phyunbaek, steamed meat) 📍Market Blue (Gamjatang) 📍Kelim (dakdoritang) Other Specialty 📍Futoru (big sized gimbap) 📍Sampo (dakgalbi) 📍Bonus “Big Mama” for dakgalbi 📍Um Ryong Baek (pork & rice soup) 📍Oppa Shashabu (affordable freeflow Korean shabushabu) If you want a part 2 or if you want more recommendations, leave it in the comment below! – #whatkoreanfoodtoeatinsingapore #koreanfood #2023koreanrestaurants #esyfilms #koreangems #koreanfoodinsingapore #esy_life #sgfoodie #wheretoeat #whattoeat #christmas2023 #yearontiktok
♬ original sound – Eric – Aesthetic Food Creator – Eric – Aesthetic Food Creator
