Pork blood products returning to Singapore after 27-year ban

Pork blood products returning to Singapore after 27-year ban


By VNA  &nbspApril 2, 2026 | 04:19 pm PT
Pork blood products returning to Singapore after 27-year ban

A bowl of blood jelly soup. Photo by VnExpess/Bui Thuy


Singapore is set to lift its 27-year ban on imports of pork blood products, paving the way for their return to its market.

In a circular on April 1, the Singapore Food Agency (SFA) said it had approved the import of heat-treated pork blood products from Thailand’s Bangkhla Pig Slaughterhouse after food safety assessments.






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