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For almost 40 years, DavĂ©, a Chinese restaurant in the heart of Paris, attracted the who’s who of fashion, film, art and music. Opened in…
Profile | How Andy Hui went from Hong Kong Cantopop star to bombshell cheating scandal to redemption
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This is the 79th instalment in a biweekly series profiling major Hong Kong pop culture figures of recent decades. “Are Hongkongers forgetful? Not when there’s…
Hong Kong yoga master’s new app uses AI to provide personal insight and advice
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Can the modern technology of AI benefit the ancient practice of yoga? Yogananth Andiappan, a second-generation yoga master and fixture of Hong Kong’s wellness scene,…
Hong Kong animations are finally turning heads. Meet the artists behind them
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Animated features – particularly blockbusters from the likes of Studio Ghibli and Pixar – have long been popular in Hong Kong. Yet the city is…
Why Hong Kong restaurant Ninetta serves homely Italian fare, just like how nonna made it
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Unlike most Italian men, chef Marco Xodo is not a mamma’s boy. Instead, he is a nonna’s boy. “My mum used to work, so she…



