Related Buzz
Where to eat in food paradise Singapore, from hawker centres to Michelin restaurants
The air at the North Bridge Road Market & Food Centre in Singapore is filled with the scent of lemongrass, mangoes, turmeric, fermented prawn paste…
Paris crowns a new best baguette maker in prestigious bakery competition
A small neighbourhood bakery in Paris is being overwhelmed with fans after its owner won the prestigious Grand Prix de la Baguette competition. “This is…
Whey’s new chef is bringing Western flair to Singaporean hawker classics
Durian ice cream with caviar. On paper, it feels gauche, an unnecessarily luxurious way to elevate an otherwise straightforward and common dessert. Take a bite,…
The dark story of Consort Wan, 17 years older than the Chinese emperor who loved her
In ancient China, women were expected to be obedient and chaste. But throughout millennia, some dared defy traditions with their intellect and ambition. In this…
Macau’s culinary festival highlights luxury dining alongside sustainability
Macau has long been a city of intersections – East and West, old and new, tradition and reinvention. As a Unesco Creative City of Gastronomy,…