As the year winds down and Orchard lights up, Singapore’s dining scene is primed for celebration and there’s no better occasion to gather than on Christmas Eve.
Whether you’re drawn to traditional roasts, contemporary tasting menus, or lavish international buffets, these restaurants offer some of the most indulgent Christmas Eve dinners in town.
From wood-fired wagyu to seafood towers and festive pastas, here’s where to eat, drink, and revel in seasonal splendour on Dec 24, 2025.
54° Steakhouse
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A luxurious five-course Christmas Set awaits at 54° Steakhouse, where open-fire precision meets festive flair. Available on Dec 24 and 25, the menu opens with Tuna Chutoro topped with smoked marrow and Oscietra caviar, followed by Beef Tallow Confit Lobster with white truffle.
The centrepiece: a Miyazaki A5 Wagyu Ribeye and a decadent Sanchoku Tenderloin Wellington made from 400-day grain-fed full blood wagyu. Sides include Green Peas Carbonara and Cherry Tomato Salad, before finishing with a Dark Chocolate Log Cake with chestnut and dates. Optional wine pairing elevates each course.
- 54 Amoy Street, Singapore 069880
- Christmas Set is available on 24 and 25 Dec: $268++ per person (pre-order), wine pairing at $128++
- Reserve via 54steakhouse.sg or call 8893 7701
Les Bouchons (Rochester)
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At Les Bouchons Rochester, the holidays are a family affair, French-style. Available exclusively at this leafy outpost, the 4-course Christmas Family Package ($228++ for 4 pax) is a hearty, shareable feast made for festive indulgence. It opens with a Charcuterie Platter featuring 18-month Parma Ham, Iberico Pork Rillette, and Smoked Duck Terrine, followed by a comforting French Onion Soup.
The centrepiece is a generous Festive Platter stacked with Grilled Wagyu Sirloin, Roasted Chicken, Pork Ribs, and Barramundi, with all the trimmings. To close, dig into a Homemade Apple Tart with cinnamon gelato and a rich White Xmas Gelato with warm chocolate sauce.
