\n@voyagewithmc <\/p>\n
Who knew our old Zouk nights could turn into dinner dates at Jiak Kim House? Loved how they gave familiar local flavours such a creative twist, from the tom yum chee cheong fun to the Hainan mille feuille. But the real winner for us? The peanut cookie with mochi in the middle. So buttery, crumbly and chewy all at once, we could honestly eat 10 more of these \ud83d\ude2d Also, still a little surreal knowing this used to be Zouk! Now it\u2019s a spot for good food, pretty interiors and a very different kind of night out! \ud83d\udccd Jiak Kim House, Robertson Quay Saving this one for our next dinner date \ud83d\udc8c #singaporesorted #singaporedate #singaporefoodie #singaporetravel #robertsonquay<\/p>\n
\u266c original sound – Marcus & Chelsey \ud83c\uddf8\ud83c\uddec – Marcus & Chelsey \ud83c\uddf8\ud83c\uddec<\/p>\n
\n@voyagewithmc<\/a> <\/p>\n Who knew our old Zouk nights could turn into dinner dates at Jiak Kim House? Loved how they gave familiar local flavours such a creative twist, from the tom yum chee cheong fun to the Hainan mille feuille. But the real winner for us? The peanut cookie with mochi in the middle. So buttery, crumbly and chewy all at once, we could honestly eat 10 more of these \ud83d\ude2d Also, still a little surreal knowing this used to be Zouk! Now it\u2019s a spot for good food, pretty interiors and a very different kind of night out! \ud83d\udccd Jiak Kim House, Robertson Quay Saving this one for our next dinner date \ud83d\udc8c #singaporesorted<\/a> #singaporedate<\/a> #singaporefoodie<\/a> #singaporetravel<\/a> #robertsonquay<\/a><\/p>\n