\n@margaret.athome <\/p>\n
Cai tau kueh, fried carrot cake can actually be made at home \ud83e\udd24 Just 1 thing to note, sweet dark soy sauce cannot be substituted with dark soy sauce, it just doesn\u2019t taste the same. Are you a white or black carrot cake person? #caitaukueh #homecooking #singaporefood #hawkerfoodathome #friedcarrotcake<\/p>\n
\u266c original sound – Margaret At Home – Margaret At Home<\/p>\n
\n@margaret.athome<\/a> <\/p>\n Cai tau kueh, fried carrot cake can actually be made at home \ud83e\udd24 Just 1 thing to note, sweet dark soy sauce cannot be substituted with dark soy sauce, it just doesn\u2019t taste the same. Are you a white or black carrot cake person? #caitaukueh<\/a> #homecooking<\/a> #singaporefood<\/a> #hawkerfoodathome<\/a> #friedcarrotcake<\/a><\/p>\n
\u266c original sound – Margaret At Home – Margaret At Home<\/a> <\/section>\n<\/blockquote>\n