{"id":76286,"date":"2026-08-13T18:38:59","date_gmt":"2026-08-13T10:38:59","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=76286"},"modified":"2026-08-13T18:38:59","modified_gmt":"2026-08-13T10:38:59","slug":"review-a-taste-of-home-is-a-wonderful-bittersweet-tribute-to-hong-kongs-food-culture","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=76286","title":{"rendered":"Review | A Taste of Home is a wonderful, bittersweet tribute to Hong Kong\u2019s food culture"},"content":{"rendered":"<p><br \/>\n<\/p>\n<div id=\"\">\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">In the world of fine dining, the amuse-bouche is arguably one of the most important mouthfuls a chef can serve their patrons. As a taste of what is to come, it has the potential to pack a world of information in a single bite.<\/p>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">In this respect, the opening act for the sold-out <em data-qa=\"ContentSchemaRender-defaultRenderMapFunctions-Component\" class=\"css-1mniedq ex3nmsa15\">A Taste of Home<\/em>, by Windmill Grass Theatre \u2013 the troupe behind the hit <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\"><em data-qa=\"ContentSchemaRender-defaultRenderMapFunctions-Component\" class=\"css-1mniedq ex3nmsa15\">Black Comedy Di-Dar<\/em><\/span> \u2013 is one of its weaker moments, like a broth that needs more time to develop flavour.<\/div>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">Moving across the stage while pushing glowing geometric frames with the slow and measured gait of street vendors, each member of the four-strong troupe \u2013 Joey Leung Cho-yiu, Luna Shaw Mei-kwan, Edmond Tong Chun-yip and Kearen Pang Sau-wai \u2013 takes turns reciting an abridged history of some of Hong Kong\u2019s most iconic culinary figures, from baking queen <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">Maria Lee Tseng Chiu-kwan<\/span> to Lan Fong Yuen\u2019s milk tea king Lam Muk-ho.<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Despite their intention to highlight the tenacity and resilience of these legendary names, the monologues have a saccharine, stilted quality to their delivery. Fortunately, this is the low from which the production then vaults into the highest of highs, with a punchy succession of skits and vignettes that are in turn rousing, tear-jerking and laugh-out-loud hilarious.<\/p>\n<div class=\"image-inline-container e1a5rv550 css-1llrc1m e1yqhwb40\" data-qa=\"Component-renderMap-StyledDiv\">\n<div class=\"image-inline caption e1fvabeq0 css-19sk4h4 ea9pn0s0\" data-qa=\"Component-Container\">\n<figure class=\"image-inline caption ea9pn0s1 css-d3pq8q e1gf69pb0\" data-qa=\"ArticleImage-ArticleImageContainer\">\n<div data-qa=\"ArticleImage-handleRenderImage-ImageContainer\" class=\"css-bjn8wh e1gf69pb3\"><img decoding=\"async\" alt=\"Luna Shaw (left) and Kearen Pang in a scene from A Taste of Home. Photo: courtesy of Windmill Grass Theatre\" data-qa=\"BaseImage-handleRenderImage-StyledImage\" class=\"e1gf69pb2 css-6ikqhs e445x7d0\" loading=\"lazy\" src=\"https:\/\/img.i-scmp.com\/cdn-cgi\/image\/fit=contain,width=1024,format=auto\/sites\/default\/files\/d8\/images\/canvas\/2026\/08\/13\/9b610add-cdf3-473e-acde-ad2ae43298ac_1126e908.jpg\" title=\"Luna Shaw (left) and Kearen Pang in a scene from A Taste of Home. Photo: courtesy of Windmill Grass Theatre\"\/><\/div><figcaption data-qa=\"ArticleImage-DescriptionContainer\" class=\"css-1bj5zno e1gf69pb1\">Luna Shaw (left) and Kearen Pang in a scene from A Taste of Home. Photo: courtesy of Windmill Grass Theatre<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">With \u201cmemory\u201d the common thread written into the script, the production \u2013 taking place at the intimate Sai Wan Ho Civic Centre \u2013 is remarkably personal. Between chapters, with the leading quartet weaving seamlessly between playing multiple characters as well as sharing their very real and individual recollections of meals and loved ones past, we hear recordings from members of the production crew as they, too, reveal their own food stories with vulnerability and wit.<\/p>\n<\/div>\n<p><br \/>\n<center><br \/>\n<br \/><a href=\"https:\/\/www.scmp.com\/lifestyle\/arts\/article\/3363881\/taste-home-wonderful-bittersweet-tribute-hong-kongs-food-culture?utm_source=rss_feed\" target=\"_blank\" rel=\"noopener\">Read Full Article At Source <\/a><br \/>\n<center\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In the world of fine dining, the amuse-bouche is arguably one of the most important mouthfuls a chef can serve their patrons. As a taste&#8230;<\/p>\n","protected":false},"author":1,"featured_media":76287,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[33],"tags":[28192,1332,108,469,3569,5010,28,2717,2892,22433],"class_list":["post-76286","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bored-interesting","tag-bittersweet","tag-culture","tag-food","tag-home","tag-hong","tag-kongs","tag-review","tag-taste","tag-tribute","tag-wonderful","wpcat-33-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/76286","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=76286"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/76286\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/76287"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=76286"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=76286"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=76286"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}