{"id":56213,"date":"2026-05-29T12:18:37","date_gmt":"2026-05-29T04:18:37","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=56213"},"modified":"2026-05-29T12:18:37","modified_gmt":"2026-05-29T04:18:37","slug":"15-new-hong-kong-restaurants-to-try-in-june-2026-from-pizza-and-ramen-to-chinese-desserts","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=56213","title":{"rendered":"15 new Hong Kong restaurants to try in June 2026, from pizza and ramen to Chinese desserts"},"content":{"rendered":"<p><br \/>\n<\/p>\n<div id=\"\">\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">June in Hong Kong arrives with humidity and sudden downpours, but that will not dampen the city\u2019s craving for new restaurants.<\/p>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">New openings include a Korean seafood specialist and a late-night dessert bar serving chilled mango pomelo sago and other favourites.<\/p>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">A Tokyo ramen bar known for its unusual A4 Wagyu white broth has opened a new branch in Central, and a <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">Sichuan<\/span>-cuisine icon has opened a casual dim sum concept.<\/div>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">There is also a restaurant in Central that is reinventing <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">two-dish rice<\/span>, and a nature-inspired cafe offering a leafy escape from the city\u2019s concrete jungle.<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Whatever you are in the mood for, chances are you will find it among the new Hong Kong restaurants below.<\/p>\n<h3 type=\"h3\" data-qa=\"Component-Component\" class=\"eh0yk8h0 css-17x7qa9 e1pqa4re1\">1. Joyn<\/h3>\n<div class=\"image-inline-container e1a5rv550 css-1llrc1m e1yqhwb40\" data-qa=\"Component-renderMap-StyledDiv\">\n<div class=\"image-inline caption e1fvabeq0 css-19sk4h4 ea9pn0s0\" data-qa=\"Component-Container\">\n<figure class=\"image-inline caption ea9pn0s1 css-1qeofuq e1gf69pb0\" data-qa=\"ArticleImage-ArticleImageContainer\">\n<div data-qa=\"ArticleImage-handleRenderImage-ImageContainer\" class=\"css-bjn8wh e1gf69pb3\"><img decoding=\"async\" alt=\"Wild-caught sea fish at Joyn, a new contemporary Chinese restaurant in Central. Photo: Joyn\" data-qa=\"BaseImage-handleRenderImage-StyledImage\" class=\"e1gf69pb2 css-6ikqhs e445x7d0\" loading=\"lazy\" src=\"https:\/\/img.i-scmp.com\/cdn-cgi\/image\/fit=contain,width=1024,format=auto\/sites\/default\/files\/d8\/images\/canvas\/2026\/05\/27\/b57baecb-6842-48b1-9b06-e5581d079328_e8c4bce4.jpg\" title=\"Wild-caught sea fish at Joyn, a new contemporary Chinese restaurant in Central. Photo: Joyn\"\/><\/div><figcaption data-qa=\"ArticleImage-DescriptionContainer\" class=\"css-1bj5zno e1gf69pb1\">Wild-caught sea fish at Joyn, a new contemporary Chinese restaurant in Central. Photo: Joyn<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">This contemporary Chinese restaurant in Central specialises in wild-caught seafood.<\/p>\n<\/div>\n<p><br \/>\n<center><br \/>\n<br \/><a href=\"https:\/\/www.scmp.com\/lifestyle\/food-drink\/article\/3355028\/15-new-hong-kong-restaurants-try-june-2026-pizza-and-ramen-chinese-desserts?utm_source=rss_feed\" target=\"_blank\" rel=\"noopener\">Read Full Article At Source <\/a><br \/>\n<center\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>June in Hong Kong arrives with humidity and sudden downpours, but that will not dampen the city\u2019s craving for new restaurants. New openings include a&#8230;<\/p>\n","protected":false},"author":1,"featured_media":56214,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[33],"tags":[107,2520,3569,6209,5231,3841,284,3644],"class_list":["post-56213","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bored-interesting","tag-chinese","tag-desserts","tag-hong","tag-june","tag-kong","tag-pizza","tag-ramen","tag-restaurants","wpcat-33-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/56213","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=56213"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/56213\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/56214"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=56213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=56213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=56213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}