{"id":55451,"date":"2026-05-26T15:04:35","date_gmt":"2026-05-26T07:04:35","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=55451"},"modified":"2026-05-26T15:04:35","modified_gmt":"2026-05-26T07:04:35","slug":"tbhcljy-featuring-singapores-first-2-storey-korean-atelier-inspired-dessert-bo","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=55451","title":{"rendered":"@tbhcljy featuring singapore&#8217;s first 2 storey korean atelier inspired dessert bo&#8230;"},"content":{"rendered":"<p><br \/>\n@tbhcljy <\/p>\n<p>featuring singapore&#8217;s first 2 storey korean atelier inspired dessert boutique \ud83e\uddf8\ud83c\udf80 \ud83c\udf68 tofu g \ud83d\udccd 97 amoy street, chinatown point \u23f0 11:30am \u2013 10pm (sun \u2013 thurs) \u23f0 11:30am \u2013 11pm (fri \u2013 sat) \ud83d\ude87 nearest mrt: telok ayer mrt \ud83d\ude8f serving viral korean tofu based gelato in exclusive flavours such as rich chocolate, pomegranate, korean sweet potato, and pistachio \ud83c\udf6b\ud83c\udf60 tofu g is singapore&#8217;s first premium tofu based gelato brand and the first in singapore to use a live gelato churning machine, freshly preparing each scoop on the spot for the perfect smooth texture and temperature \ud83d\ude0b\ud83e\udd47 made from clean, plant based ingredients such as non gmo soybeans, each scoop highlights the silky richness of tofu and is light, nourishing, and creamy yet clean, crafted to satisfy without heaviness \ud83c\udf66\ud83c\udf3f my personal favourites have to be the black sesame gelato, packed with the rich, nutty depth of authentic roasted black sesame, and the chodang sweet corn gelato, made with premium korean chodang sweet corn and fresh golden corn kernels \ud83c\udf3d\ud83e\uded8 the menu also features an innovative lineup of vegan friendly, non dairy options, including the original tofu gelato, high protein tofu gelato, and black sesame gelato \ud83e\udd5c\ud83c\udf30 and don&#8217;t miss the outlet&#8217;s exclusive silky tofu puddings, available in original, matcha, and black sesame flavours, served in a cute signature glass jar and topped with a house made syrup \ud83c\udf6e\ud83c\udf6f @Tofu G Gelato | Ice Cream #creatorsearchinsights #tiktoksg #sgtiktok #sg #singapore <\/p>\n<p> \u266c original sound &#8211; ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661 &#8211; ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661<\/p>\n<blockquote class=\"tiktok-embed\" cite=\"https:\/\/www.tiktok.com\/@tbhcljy\/video\/7643426600771538193\" data-video-id=\"7643426600771538193\" data-embed-from=\"oembed\" style=\"max-width:605px; min-width:325px;\">\n<section> <a target=\"_blank\" title=\"@tbhcljy\" href=\"https:\/\/www.tiktok.com\/@tbhcljy?refer=embed\" rel=\"noopener\">@tbhcljy<\/a> <\/p>\n<p>featuring singapore&#8217;s first 2 storey korean atelier inspired dessert boutique \ud83e\uddf8\ud83c\udf80 \ud83c\udf68 tofu g \ud83d\udccd 97 amoy street, chinatown point \u23f0 11:30am \u2013 10pm (sun \u2013 thurs) \u23f0 11:30am \u2013 11pm (fri \u2013 sat) \ud83d\ude87 nearest mrt: telok ayer mrt \ud83d\ude8f serving viral korean tofu based gelato in exclusive flavours such as rich chocolate, pomegranate, korean sweet potato, and pistachio \ud83c\udf6b\ud83c\udf60 tofu g is singapore&#8217;s first premium tofu based gelato brand and the first in singapore to use a live gelato churning machine, freshly preparing each scoop on the spot for the perfect smooth texture and temperature \ud83d\ude0b\ud83e\udd47 made from clean, plant based ingredients such as non gmo soybeans, each scoop highlights the silky richness of tofu and is light, nourishing, and creamy yet clean, crafted to satisfy without heaviness \ud83c\udf66\ud83c\udf3f my personal favourites have to be the black sesame gelato, packed with the rich, nutty depth of authentic roasted black sesame, and the chodang sweet corn gelato, made with premium korean chodang sweet corn and fresh golden corn kernels \ud83c\udf3d\ud83e\uded8 the menu also features an innovative lineup of vegan friendly, non dairy options, including the original tofu gelato, high protein tofu gelato, and black sesame gelato \ud83e\udd5c\ud83c\udf30 and don&#8217;t miss the outlet&#8217;s exclusive silky tofu puddings, available in original, matcha, and black sesame flavours, served in a cute signature glass jar and topped with a house made syrup \ud83c\udf6e\ud83c\udf6f @Tofu G Gelato | Ice Cream <a title=\"creatorsearchinsights\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/creatorsearchinsights?refer=embed\" rel=\"noopener\">#creatorsearchinsights<\/a> <a title=\"tiktoksg\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/tiktoksg?refer=embed\" rel=\"noopener\">#tiktoksg<\/a> <a title=\"sgtiktok\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/sgtiktok?refer=embed\" rel=\"noopener\">#sgtiktok<\/a> <a title=\"sg\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/sg?refer=embed\" rel=\"noopener\">#sg<\/a> <a title=\"singapore\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singapore?refer=embed\" rel=\"noopener\">#singapore<\/a> <\/p>\n<p> <a target=\"_blank\" title=\"\u266c original sound - ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661 - ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661\" href=\"https:\/\/www.tiktok.com\/music\/original-sound-ceci-\u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661-7643428099946072853?refer=embed\" rel=\"noopener\">\u266c original sound &#8211; ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661 &#8211; ceci \u22c6\ud801\ude5a\u208a\u02da\u22b9\u2661<\/a> <\/section>\n<\/blockquote>\n<p> <script async src=\"https:\/\/www.tiktok.com\/embed.js\"><\/script><br \/>\n<br \/>\n<center><\/p>\n<p>Tap Video and \ud83d\udd08 To Unmute<\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@tbhcljy\/video\/7643426600771538193\" target=\"_blank\" rel=\"noopener\">Tiktok <\/a> Credits <a href=\"https:\/\/www.tiktok.com\/@tbhcljy\" target=\"_blank\" rel=\"noopener\"><\/a><\/p>\n<p><center\/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>@tbhcljy featuring singapore&#8217;s first 2 storey korean atelier inspired dessert boutique \ud83e\uddf8\ud83c\udf80 \ud83c\udf68 tofu g \ud83d\udccd 97 amoy street, chinatown point \u23f0 11:30am \u2013 10pm&#8230;<\/p>\n","protected":false},"author":1,"featured_media":55453,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[90],"tags":[23499,6291,4974,1033,3674,498,91,209,23498,23497],"class_list":["post-55451","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-eats-hungry","tag-atelier","tag-bo","tag-dessert","tag-featuring","tag-inspired","tag-korean","tag-sg-food","tag-singapores","tag-storey","tag-tbhcljy","wpcat-90-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/55451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=55451"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/55451\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/55453"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=55451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=55451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=55451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}