\n@chinatownlondon <\/p>\n
Is there anything more comforting than a steaming bowl of Laksa? \ud83c\udf5c Plate 5 of our #8platesofchinatown series is C&R Cafe’s Singapore Laksa. Born from Peranakan culture, Singapore laksa is a rich, coconut milk broth loaded with rice noodles, prawns, tofu puff and fragrant spices. A dish that sits at the crossroads of Malay, Chinese and Indonesian influence. The owner of C&R Cafe hails from Johor, the southernmost tip of Malaysia, right on the border with Singapore. Although C&R Cafe is a Malaysian restaurant, that shared history and heritage is felt in their bestseller. #chinatownlondon #londonfoodies #southeastasianfood Chinatown London | London Foodies | Southeast Asian Food | London Eats | Laksa<\/p>\n
\u266c original sound – ChinatownLondon<\/p>\n
\n@chinatownlondon<\/a> <\/p>\n Is there anything more comforting than a steaming bowl of Laksa? \ud83c\udf5c Plate 5 of our #8platesofchinatown<\/a> series is C&R Cafe’s Singapore Laksa. Born from Peranakan culture, Singapore laksa is a rich, coconut milk broth loaded with rice noodles, prawns, tofu puff and fragrant spices. A dish that sits at the crossroads of Malay, Chinese and Indonesian influence. The owner of C&R Cafe hails from Johor, the southernmost tip of Malaysia, right on the border with Singapore. Although C&R Cafe is a Malaysian restaurant, that shared history and heritage is felt in their bestseller. #chinatownlondon<\/a> #londonfoodies<\/a> #southeastasianfood<\/a> Chinatown London | London Foodies | Southeast Asian Food | London Eats | Laksa<\/p>\n
\u266c original sound – ChinatownLondon<\/a> <\/section>\n<\/blockquote>\n