{"id":50519,"date":"2026-05-07T13:51:35","date_gmt":"2026-05-07T05:51:35","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=50519"},"modified":"2026-05-07T13:51:35","modified_gmt":"2026-05-07T05:51:35","slug":"thailand-targets-6-million-chinese-visitors-via-authentic-content-on-rednote-wechat","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=50519","title":{"rendered":"Thailand targets 6 million Chinese visitors via \u2018authentic\u2019 content on RedNote, WeChat"},"content":{"rendered":"<p><br \/>\n<\/p>\n<div id=\"\">\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">The queues start to form before the lunchtime rush at Phed Mark, a <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">Bangkok<\/span> kitchen with a pop-up feel that dishes up steaming plateloads of <em data-qa=\"ContentSchemaRender-defaultRenderMapFunctions-Component\" class=\"css-1mniedq ex3nmsa15\">pad kaphrao<\/em> \u2013 a runny fried egg with fiery minced meat over rice \u2013 to a clientele of mainly Chinese tourists.<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Founded by YouTuber Mark Wein, Phed Mark has turned a Thai staple into a must-eat for Chinese visitors, who defy the heat to patiently wait each day on plastic stools for their turn outside the Ekkamai bus terminal.<\/p>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\">A lot has to do with its prominence on <span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">RedNote<\/span> \u2013 the hyperlocal do-everything travel app with tens of millions of Chinese users whose recommendations and reviews can turn a backstreet business into a chart-topper.<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Video reviews for Phed Mark have drawn so much attention that blatant rip-offs have sprung up trying to cash in on its distinctive fireball branding.<\/p>\n<div class=\"image-inline-container e1a5rv550 css-1llrc1m e1yqhwb40\" data-qa=\"Component-renderMap-StyledDiv\">\n<div class=\"image-inline caption e1fvabeq0 css-19sk4h4 ea9pn0s0\" data-qa=\"Component-Container\">\n<figure class=\"image-inline caption ea9pn0s1 css-1qeofuq e1gf69pb0\" data-qa=\"ArticleImage-ArticleImageContainer\">\n<div data-qa=\"ArticleImage-handleRenderImage-ImageContainer\" class=\"css-bjn8wh e1gf69pb3\"><img decoding=\"async\" alt=\"Founded by YouTuber Mark Wein, Phed Mark has turned a Thai staple into a must-eat for Chinese visitors. Photo: Aidan Jones\" data-qa=\"BaseImage-handleRenderImage-StyledImage\" class=\"e1gf69pb2 css-6ikqhs e445x7d0\" loading=\"lazy\" src=\"https:\/\/img.i-scmp.com\/cdn-cgi\/image\/fit=contain,width=1024,format=auto\/sites\/default\/files\/d8\/images\/canvas\/2026\/05\/07\/fa9e35d0-a9a1-4676-a6c5-bcb14eaf51ba_9abda85a.jpg\" title=\"Founded by YouTuber Mark Wein, Phed Mark has turned a Thai staple into a must-eat for Chinese visitors. Photo: Aidan Jones\"\/><\/div><figcaption data-qa=\"ArticleImage-DescriptionContainer\" class=\"css-1bj5zno e1gf69pb1\">Founded by YouTuber Mark Wein, Phed Mark has turned a Thai staple into a must-eat for Chinese visitors. Photo: Aidan Jones<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<div datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1xdhyk6 ec74h0k0\"><span data-qa=\"Component-Text\" class=\"css-0 ef9u0v00\">Thailand<\/span> is meeting its crucial Chinese visitors where they are \u2013 online \u2013 amid a travel landscape roiled by economic crisis, safety fears, a strong baht and surging flight prices.<\/div>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.scmp.com\/week-asia\/lifestyle-culture\/article\/3352704\/thailand-targets-6-million-chinese-visitors-authentic-content-rednote-wechat?utm_source=rss_feed\" target=\"_blank\" rel=\"noopener\">Read Full Article At Source <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The queues start to form before the lunchtime rush at Phed Mark, a Bangkok kitchen with a pop-up feel that dishes up steaming plateloads of&#8230;<\/p>\n","protected":false},"author":1,"featured_media":50520,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[4840],"tags":[252,107,590,787,22200,8050,1745,5783,12794],"class_list":["post-50519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-travel-globetrotting","tag-authentic","tag-chinese","tag-content","tag-million","tag-rednote","tag-targets","tag-thailand","tag-visitors","tag-wechat","wpcat-4840-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/50519","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=50519"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/50519\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/50520"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=50519"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=50519"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=50519"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}