{"id":39804,"date":"2026-03-28T04:08:41","date_gmt":"2026-03-27T20:08:41","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=39804"},"modified":"2026-03-28T04:08:41","modified_gmt":"2026-03-27T20:08:41","slug":"singaporefoodie-tableside-chocolate-mousse-and-french-classics-in-bugis-chef-l","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=39804","title":{"rendered":"@singaporefoodie Tableside Chocolate Mousse and French classics in Bugis  Chef L&#8230;"},"content":{"rendered":"<p><br \/>\n@singaporefoodie <\/p>\n<p>Tableside Chocolate Mousse and French classics in Bugis \ud83c\uddeb\ud83c\uddf7 Chef Lorenz who spent decades working in well-known kitchens in London and Paris, is now serving his take on French cuisine at @tpf_sg ,just a couple of minutes walk from Bugis MRT  \ud83d\udccd @tpf_sg, 20 Tan Quee Lan St, 01-20 Guoco Midtown II, Singapore 188107 \ud83d\udd50\t11:30\u202fam\u20132:30\u202fpm, 5:30\u201311\u202fpm (daily)<\/p>\n<p> \u266c original sound &#8211; Singapore Foodie &#8211; Singapore Foodie<\/p>\n<blockquote class=\"tiktok-embed\" cite=\"https:\/\/www.tiktok.com\/@singaporefoodie\/video\/7609548236277189909\" data-video-id=\"7609548236277189909\" data-embed-from=\"oembed\" style=\"max-width:605px; min-width:325px;\">\n<section> <a target=\"_blank\" title=\"@singaporefoodie\" href=\"https:\/\/www.tiktok.com\/@singaporefoodie?refer=embed\" rel=\"noopener\">@singaporefoodie<\/a> <\/p>\n<p>Tableside Chocolate Mousse and French classics in Bugis \ud83c\uddeb\ud83c\uddf7 Chef Lorenz who spent decades working in well-known kitchens in London and Paris, is now serving his take on French cuisine at @tpf_sg ,just a couple of minutes walk from Bugis MRT  \ud83d\udccd @tpf_sg, 20 Tan Quee Lan St, 01-20 Guoco Midtown II, Singapore 188107 \ud83d\udd50\t11:30\u202fam\u20132:30\u202fpm, 5:30\u201311\u202fpm (daily)<\/p>\n<p> <a target=\"_blank\" title=\"\u266c original sound - Singapore Foodie - Singapore Foodie\" href=\"https:\/\/www.tiktok.com\/music\/original-sound-Singapore-Foodie-7609548303978187540?refer=embed\" rel=\"noopener\">\u266c original sound &#8211; Singapore Foodie &#8211; Singapore Foodie<\/a> <\/section>\n<\/blockquote>\n<p> <script async src=\"https:\/\/www.tiktok.com\/embed.js\"><\/script><br \/>\n<\/p>\n<p>Tap Video and \ud83d\udd08 To Unmute<\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@singaporefoodie\/video\/7609548236277189909\" target=\"_blank\" rel=\"noopener\">Tiktok <\/a> Credits <a href=\"https:\/\/www.tiktok.com\/@singaporefoodie\" target=\"_blank\" rel=\"noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>@singaporefoodie Tableside Chocolate Mousse and French classics in Bugis \ud83c\uddeb\ud83c\uddf7 Chef Lorenz who spent decades working in well-known kitchens in London and Paris, is now&#8230;<\/p>\n","protected":false},"author":1,"featured_media":39806,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[90],"tags":[4642,809,721,8573,7261,1072,19138,102,2998,9569],"class_list":["post-39804","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-eats-hungry","tag-bugis","tag-chef","tag-chocolate","tag-classics","tag-french","tag-l","tag-mousse","tag-sg-foodie","tag-singaporefoodie","tag-tableside","wpcat-90-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/39804","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=39804"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/39804\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/39806"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=39804"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=39804"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=39804"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}