{"id":35932,"date":"2026-03-13T13:53:36","date_gmt":"2026-03-13T05:53:36","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=35932"},"modified":"2026-03-13T13:53:36","modified_gmt":"2026-03-13T05:53:36","slug":"read-or-eat-why-not-both-in-hong-kong-book-clubs-and-events-pair-dining-with-reading","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=35932","title":{"rendered":"Read or eat? Why not both? In Hong Kong, book clubs and events pair dining with reading"},"content":{"rendered":"<p><br \/>\n<\/p>\n<div id=\"\">\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">In a Chai Wan industrial building in late February, food designer Alison Tan Jia-qi was instructing a room of 20 Hong Kong diners on how to eat rice with a pat of \u00c9chir\u00e9, an artisanal French butter.<\/p>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">\u201cShe perched a sliver of butter on top of the rice. From one of the sachets of soy sauce that came with the convenience store bento boxes \u2026 [she] squeezed a <em data-qa=\"ContentSchemaRender-defaultRenderMapFunctions-Component\" class=\"css-1mniedq ex3nmsa15\">single<\/em> drop.\u201d<\/p>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Tan\u2019s commands were met with a chuckling crowd, tickled by the stingy amount prescribed.<\/p>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Inspired by a true story, the 2017 thriller follows a journalist\u2019s investigation into an alleged murderer cum gourmet cook.<\/p>\n<div class=\"image-inline-container e1a5rv550 css-1llrc1m e1yqhwb40\" data-qa=\"Component-renderMap-StyledDiv\">\n<div class=\"image-inline caption e1fvabeq0 css-19sk4h4 ea9pn0s0\" data-qa=\"Component-Container\">\n<figure class=\"image-inline caption ea9pn0s1 css-1qeofuq e1gf69pb0\" data-qa=\"ArticleImage-ArticleImageContainer\">\n<div data-qa=\"ArticleImage-handleRenderImage-ImageContainer\" class=\"css-0 e1gf69pb3\"><img decoding=\"async\" alt=\"Food designer Alison Tan (right, without glasses) prepares food at \u201cAn Evening with Butter\u201d, a literary dinner co-hosted by Gentle Books. Photo: Dickson Lee\" data-qa=\"BaseImage-handleRenderImage-StyledImage\" class=\"e1gf69pb2 css-6ikqhs e445x7d0\" loading=\"lazy\" src=\"https:\/\/img.i-scmp.com\/cdn-cgi\/image\/fit=contain,width=1024,format=auto\/sites\/default\/files\/d8\/images\/canvas\/2026\/03\/10\/acb89f00-3a83-4a91-b963-30ae65be7d3e_be27dec9.jpg\" title=\"Food designer Alison Tan (right, without glasses) prepares food at \u201cAn Evening with Butter\u201d, a literary dinner co-hosted by Gentle Books. Photo: Dickson Lee\"\/><\/div><figcaption data-qa=\"ArticleImage-DescriptionContainer\" class=\"css-1ixmelf e1gf69pb1\">Food designer Alison Tan (right, without glasses) prepares food at \u201cAn Evening with Butter\u201d, a literary dinner co-hosted by Gentle Books. Photo: Dickson Lee<\/figcaption><\/figure>\n<\/div>\n<\/div>\n<p datatype=\"p\" data-qa=\"Component-Component\" class=\"e8zc9q40 css-1c6uqr6 ec74h0k1\">Over the next three hours, guests were presented with seven dishes that not only marked key turning points in the 465-page tale but also the protagonist\u2019s journey to self-atonement.<\/p>\n<\/div>\n<p><br \/>\n<br \/><a href=\"https:\/\/www.scmp.com\/lifestyle\/food-drink\/article\/3346095\/read-or-eat-why-not-both-hong-kong-book-clubs-and-events-pair-dining-reading?utm_source=rss_feed\" target=\"_blank\" rel=\"noopener\">Read Full Article At Source <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In a Chai Wan industrial building in late February, food designer Alison Tan Jia-qi was instructing a room of 20 Hong Kong diners on how&#8230;<\/p>\n","protected":false},"author":1,"featured_media":35933,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[33],"tags":[1813,14471,5970,572,5081,3569,5231,3866,3144,10315],"class_list":["post-35932","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bored-interesting","tag-book","tag-clubs","tag-dining","tag-eat","tag-events","tag-hong","tag-kong","tag-pair","tag-read","tag-reading","wpcat-33-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/35932","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=35932"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/35932\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/35933"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=35932"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=35932"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=35932"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}