{"id":25945,"date":"2026-01-05T15:11:50","date_gmt":"2026-01-05T07:11:50","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=25945"},"modified":"2026-01-05T15:11:50","modified_gmt":"2026-01-05T07:11:50","slug":"feedkiani-5-dishes-you-must-try-in-singapore-singapores-food-scene-is-on-ano","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=25945","title":{"rendered":"@feedkiani  5 Dishes You MUST Try in Singapore  Singapore\u2019s food scene is on ano&#8230;"},"content":{"rendered":"<p><br \/>\n@feedkiani <\/p>\n<p>\u203c\ufe0f 5 Dishes You MUST Try in Singapore \ud83c\uddf8\ud83c\uddec Singapore\u2019s food scene is on another level. I went deep into the streets, old-school spots, and local favorites to taste what Singaporeans truly love. Every stop had its own story, flavor, and memory and honestly, these became my personal favorites in Singapore. \ud83d\udccd @chinmeechin.sg Classic kaya toast, soft bread, and comforting flavors that feel like a Singaporean breakfast tradition done right. Simple, nostalgic, and full of soul. \ud83d\udccd Mr Mamak Restaurant Crispy roti, rich curry, bold spices this is the kind of place you keep going back to. Proper mamak-style comfort food that hits every time. \ud83d\udccd Kitchenman Nasi Lemak Fragrant rice, perfectly fried chicken, sambal with real depth. One of those nasi lemak experiences that reminds you why this dish is a national icon. \ud83d\udccd San Low Restaurant White Pepper Crab Spicy, peppery, and packed with flavor. This crab is not shy every bite is intense and unforgettable. \ud83d\udccd Tekka Center \u2013 Curry Puff Golden, flaky, and filled with bold curry. A true hawker classic and the perfect snack to end the food hunt. This was an amazing experience exploring Singapore through food, discovering places locals love, and tasting dishes that truly represent the city. \ud83c\udfa5 Full experience is now live on YouTube watch the full video to see everything in detail. Which one would you try first? \ud83d\udc47 #singapore #singaporefood #curry #chillicrab #foodie <\/p>\n<p> \u266c original sound &#8211; Reza Kiani<\/p>\n<blockquote class=\"tiktok-embed\" cite=\"https:\/\/www.tiktok.com\/@feedkiani\/video\/7591420152906812679\" data-video-id=\"7591420152906812679\" data-embed-from=\"oembed\" style=\"max-width:605px; min-width:325px;\">\n<section> <a target=\"_blank\" title=\"@feedkiani\" href=\"https:\/\/www.tiktok.com\/@feedkiani?refer=embed\" rel=\"noopener\">@feedkiani<\/a> <\/p>\n<p>\u203c\ufe0f 5 Dishes You MUST Try in Singapore \ud83c\uddf8\ud83c\uddec Singapore\u2019s food scene is on another level. I went deep into the streets, old-school spots, and local favorites to taste what Singaporeans truly love. Every stop had its own story, flavor, and memory and honestly, these became my personal favorites in Singapore. \ud83d\udccd @chinmeechin.sg Classic kaya toast, soft bread, and comforting flavors that feel like a Singaporean breakfast tradition done right. Simple, nostalgic, and full of soul. \ud83d\udccd Mr Mamak Restaurant Crispy roti, rich curry, bold spices this is the kind of place you keep going back to. Proper mamak-style comfort food that hits every time. \ud83d\udccd Kitchenman Nasi Lemak Fragrant rice, perfectly fried chicken, sambal with real depth. One of those nasi lemak experiences that reminds you why this dish is a national icon. \ud83d\udccd San Low Restaurant White Pepper Crab Spicy, peppery, and packed with flavor. This crab is not shy every bite is intense and unforgettable. \ud83d\udccd Tekka Center \u2013 Curry Puff Golden, flaky, and filled with bold curry. A true hawker classic and the perfect snack to end the food hunt. This was an amazing experience exploring Singapore through food, discovering places locals love, and tasting dishes that truly represent the city. \ud83c\udfa5 Full experience is now live on YouTube watch the full video to see everything in detail. Which one would you try first? \ud83d\udc47 <a title=\"singapore\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singapore?refer=embed\" rel=\"noopener\">#singapore<\/a> <a title=\"singaporefood\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singaporefood?refer=embed\" rel=\"noopener\">#singaporefood<\/a> <a title=\"curry\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/curry?refer=embed\" rel=\"noopener\">#curry<\/a> <a title=\"chillicrab\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/chillicrab?refer=embed\" rel=\"noopener\">#chillicrab<\/a> <a title=\"foodie\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/foodie?refer=embed\" rel=\"noopener\">#foodie<\/a> <\/p>\n<p> <a target=\"_blank\" title=\"\u266c original sound - Reza Kiani\" href=\"https:\/\/www.tiktok.com\/music\/original-sound-7591420229931764501?refer=embed\" rel=\"noopener\">\u266c original sound &#8211; Reza Kiani<\/a> <\/section>\n<\/blockquote>\n<p> <script async src=\"https:\/\/www.tiktok.com\/embed.js\"><\/script><br \/>\n<\/p>\n<p>Tap Video and \ud83d\udd08 To Unmute<\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@feedkiani\/video\/7591420152906812679\" target=\"_blank\" rel=\"noopener\">Tiktok <\/a> Credits <a href=\"https:\/\/www.tiktok.com\/@feedkiani\" target=\"_blank\" rel=\"noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>@feedkiani \u203c\ufe0f 5 Dishes You MUST Try in Singapore \ud83c\uddf8\ud83c\uddec Singapore\u2019s food scene is on another level. I went deep into the streets, old-school spots,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1864,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[90],"tags":[],"class_list":["post-25945","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-eats-hungry","wpcat-90-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/25945","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=25945"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/25945\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=25945"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=25945"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=25945"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}