{"id":21265,"date":"2025-12-19T10:55:43","date_gmt":"2025-12-19T02:55:43","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=21265"},"modified":"2025-12-19T10:55:43","modified_gmt":"2025-12-19T02:55:43","slug":"xiaosky_21-hi-everyone-im-leo-today-im-introducing-this-really-good-bak-cho","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=21265","title":{"rendered":"@xiaosky_21 Hi everyone, I\u2019m Leo  Today I\u2019m introducing this really good Bak Cho&#8230;"},"content":{"rendered":"<p><br \/>\n@xiaosky_21 <\/p>\n<p>Hi everyone, I\u2019m Leo \ud83d\udc4b Today I\u2019m introducing this really good Bak Chor Mee stall at JI DE Noodle House. \ud83d\udccd 807 Yishun Ring Rd, Singapore 760807 \u23f0 6:30am \u2013 8:00pm This uncle has over 40 years of experience cooking Bak Chor Mee \ud83e\udd0d The pork liver is cooked just nice \u2014 very soft, no blood at all. Not like some other shops where the liver is hard and still bloody\u2026 honestly quite gross \ud83e\udd22 They also sell \ud83c\udf5c Prawn Noodles \ud83c\udf5c Fish Ball Noodles \ud83c\udf5c Laksa \u2014 all very nice \ud83d\udc4d Their prawn noodles were even featured on Yes933\u300a\u5927\u5bb6\u4e00\u8d77\u6765\u300b, and the best part is no alkaline taste like some noodle shops. So tell me \ud83d\udc47 Do you prefer Mee Pok (flat noodles) or Mee Kia (thin noodles)? If you come and try, \ud83d\ude4f please help support the uncle with a Google Map review \ud83d\udd0d Search: JI DE Noodle House Like, follow, and I\u2019ll bring you more good food spots! \ud83c\udf5c\ud83d\udd25 #sgfoodie  #sgfoodblogger #tiktoksg #bakchormee <\/p>\n<p> \u266c Food Vlogger &#8211; Big Dreams<\/p>\n<blockquote class=\"tiktok-embed\" cite=\"https:\/\/www.tiktok.com\/@xiaosky_21\/video\/7585370091781442837\" data-video-id=\"7585370091781442837\" data-embed-from=\"oembed\" style=\"max-width:605px; min-width:325px;\">\n<section> <a target=\"_blank\" title=\"@xiaosky_21\" href=\"https:\/\/www.tiktok.com\/@xiaosky_21?refer=embed\" rel=\"noopener\">@xiaosky_21<\/a> <\/p>\n<p>Hi everyone, I\u2019m Leo \ud83d\udc4b Today I\u2019m introducing this really good Bak Chor Mee stall at JI DE Noodle House. \ud83d\udccd 807 Yishun Ring Rd, Singapore 760807 \u23f0 6:30am \u2013 8:00pm This uncle has over 40 years of experience cooking Bak Chor Mee \ud83e\udd0d The pork liver is cooked just nice \u2014 very soft, no blood at all. Not like some other shops where the liver is hard and still bloody\u2026 honestly quite gross \ud83e\udd22 They also sell \ud83c\udf5c Prawn Noodles \ud83c\udf5c Fish Ball Noodles \ud83c\udf5c Laksa \u2014 all very nice \ud83d\udc4d Their prawn noodles were even featured on Yes933\u300a\u5927\u5bb6\u4e00\u8d77\u6765\u300b, and the best part is no alkaline taste like some noodle shops. So tell me \ud83d\udc47 Do you prefer Mee Pok (flat noodles) or Mee Kia (thin noodles)? If you come and try, \ud83d\ude4f please help support the uncle with a Google Map review \ud83d\udd0d Search: JI DE Noodle House Like, follow, and I\u2019ll bring you more good food spots! \ud83c\udf5c\ud83d\udd25 <a title=\"sgfoodie\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/sgfoodie?refer=embed\" rel=\"noopener\">#sgfoodie<\/a>  <a title=\"sgfoodblogger\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/sgfoodblogger?refer=embed\" rel=\"noopener\">#sgfoodblogger<\/a> <a title=\"tiktoksg\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/tiktoksg?refer=embed\" rel=\"noopener\">#tiktoksg<\/a> <a title=\"bakchormee\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/bakchormee?refer=embed\" rel=\"noopener\">#bakchormee<\/a> <\/p>\n<p> <a target=\"_blank\" title=\"\u266c Food Vlogger - Big Dreams\" href=\"https:\/\/www.tiktok.com\/music\/Food-Vlogger-7347665633323501569?refer=embed\" rel=\"noopener\">\u266c Food Vlogger &#8211; Big Dreams<\/a> <\/section>\n<\/blockquote>\n<p> <script async src=\"https:\/\/www.tiktok.com\/embed.js\"><\/script><br \/>\n<\/p>\n<p>Tap Video and \ud83d\udd08 To Unmute<\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@xiaosky_21\/video\/7585370091781442837\" target=\"_blank\" rel=\"noopener\">Tiktok <\/a> Credits <a href=\"https:\/\/www.tiktok.com\/@xiaosky_21\" target=\"_blank\" rel=\"noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>@xiaosky_21 Hi everyone, I\u2019m Leo \ud83d\udc4b Today I\u2019m introducing this really good Bak Chor Mee stall at JI DE Noodle House. \ud83d\udccd 807 Yishun Ring&#8230;<\/p>\n","protected":false},"author":1,"featured_media":1864,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[90],"tags":[1545,3685,97,1128,10072,102,155,13562],"class_list":["post-21265","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-eats-hungry","tag-bak","tag-cho","tag-good","tag-introducing","tag-leo","tag-sg-foodie","tag-today","tag-xiaosky_21","wpcat-90-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/21265","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=21265"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/21265\/revisions"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=21265"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=21265"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=21265"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}