{"id":17399,"date":"2025-12-06T20:11:44","date_gmt":"2025-12-06T12:11:44","guid":{"rendered":"https:\/\/sgbuzz.com\/?p=17399"},"modified":"2025-12-06T20:11:44","modified_gmt":"2025-12-06T12:11:44","slug":"marvin_agustin-chef-kangs-noodle-house-toa-payoh-michelin-awarded-masarap-n","status":"publish","type":"post","link":"https:\/\/sgbuzz.com\/?p=17399","title":{"rendered":"@marvin_agustin Chef Kang\u2019s Noodle House, Toa Payoh  Michelin-awarded, masarap n&#8230;"},"content":{"rendered":"<p><br \/>\n@marvin_agustin <\/p>\n<p>Chef Kang\u2019s Noodle House, Toa Payoh \ud83c\uddf8\ud83c\uddec Michelin-awarded, masarap na Char Siu, springy noodles, wontons, abalone sulit ang pila! \ud83e\udd24 \u23f0 Mon\u2013Fri: 8AM\u20134PM \u23f0 Weekends: 8AM\u20133PM #singapore #sgeats #michelin #chefkangnoodlehouse #marvinagustin #SingaporeEats #MichelinBibGourmand #FoodTrip #singapore #singaporetiktokers\ud83c\uddf8\ud83c\uddec <\/p>\n<p> \u266c original sound &#8211; Marvin Agustin &#8211; Marvin Agustin<\/p>\n<blockquote class=\"tiktok-embed\" cite=\"https:\/\/www.tiktok.com\/@marvin_agustin\/video\/7528979387287407879\" data-video-id=\"7528979387287407879\" data-embed-from=\"oembed\" style=\"max-width:605px; min-width:325px;\">\n<section> <a target=\"_blank\" title=\"@marvin_agustin\" href=\"https:\/\/www.tiktok.com\/@marvin_agustin?refer=embed\" rel=\"noopener\">@marvin_agustin<\/a> <\/p>\n<p>Chef Kang\u2019s Noodle House, Toa Payoh \ud83c\uddf8\ud83c\uddec Michelin-awarded, masarap na Char Siu, springy noodles, wontons, abalone sulit ang pila! \ud83e\udd24 \u23f0 Mon\u2013Fri: 8AM\u20134PM \u23f0 Weekends: 8AM\u20133PM <a title=\"singapore\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singapore?refer=embed\" rel=\"noopener\">#singapore<\/a> <a title=\"sgeats\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/sgeats?refer=embed\" rel=\"noopener\">#sgeats<\/a> <a title=\"michelin\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/michelin?refer=embed\" rel=\"noopener\">#michelin<\/a> <a title=\"chefkangnoodlehouse\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/chefkangnoodlehouse?refer=embed\" rel=\"noopener\">#chefkangnoodlehouse<\/a> <a title=\"marvinagustin\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/marvinagustin?refer=embed\" rel=\"noopener\">#marvinagustin<\/a> <a title=\"singaporeeats\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singaporeeats?refer=embed\" rel=\"noopener\">#SingaporeEats<\/a> <a title=\"michelinbibgourmand\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/michelinbibgourmand?refer=embed\" rel=\"noopener\">#MichelinBibGourmand<\/a> <a title=\"foodtrip\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/foodtrip?refer=embed\" rel=\"noopener\">#FoodTrip<\/a> <a title=\"singapore\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singapore?refer=embed\" rel=\"noopener\">#singapore<\/a> <a title=\"singaporetiktokers\ud83c\uddf8\ud83c\uddec\" target=\"_blank\" href=\"https:\/\/www.tiktok.com\/tag\/singaporetiktokers%F0%9F%87%B8%F0%9F%87%AC?refer=embed\" rel=\"noopener\">#singaporetiktokers\ud83c\uddf8\ud83c\uddec<\/a> <\/p>\n<p> <a target=\"_blank\" title=\"\u266c original sound - Marvin Agustin - Marvin Agustin\" href=\"https:\/\/www.tiktok.com\/music\/original-sound-Marvin-Agustin-7528979476479298320?refer=embed\" rel=\"noopener\">\u266c original sound &#8211; Marvin Agustin &#8211; Marvin Agustin<\/a> <\/section>\n<\/blockquote>\n<p> <script async src=\"https:\/\/www.tiktok.com\/embed.js\"><\/script><br \/>\n<\/p>\n<p>Tap Video and \ud83d\udd08 To Unmute<\/p>\n<p><a href=\"https:\/\/www.tiktok.com\/@marvin_agustin\/video\/7528979387287407879\" target=\"_blank\" rel=\"noopener\">Tiktok <\/a> Credits <a href=\"https:\/\/www.tiktok.com\/@marvin_agustin\" target=\"_blank\" rel=\"noopener\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>@marvin_agustin Chef Kang\u2019s Noodle House, Toa Payoh \ud83c\uddf8\ud83c\uddec Michelin-awarded, masarap na Char Siu, springy noodles, wontons, abalone sulit ang pila! \ud83e\udd24 \u23f0 Mon\u2013Fri: 8AM\u20134PM \u23f0&#8230;<\/p>\n","protected":false},"author":1,"featured_media":17401,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[90],"tags":[809,189,1196,11940,1663,11942,11941,8059,249,5038,5037],"class_list":["post-17399","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-eats-hungry","tag-chef","tag-food-singapore","tag-house","tag-kangs","tag-marvin_agustin","tag-masarap","tag-michelinawarded","tag-n","tag-noodle","tag-payoh","tag-toa","wpcat-90-id"],"_links":{"self":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/17399","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17399"}],"version-history":[{"count":0,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/posts\/17399\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=\/wp\/v2\/media\/17401"}],"wp:attachment":[{"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17399"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17399"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sgbuzz.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17399"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}